I decided to update my Tiramisu Truffles recipe! I have made these little guys for a couple years now. I originally posted this recipe for Valentines Day in 2017. This recipe makes a lot of dough - I whip up the first half batch and make half of them for Christmas, then unthaw the dough … Continue reading Tiramisu Truffles
A Thanksgiving dessert meat-lovers and plant lovers will both love!
Celebrate National Bundt Cake with a Boozy Sauce!
It was the end of a season and the beginning of a new one. I was growing a "dwarf" tomato plant inside my apartment all summer. Summer was ending + we had a two week trip coming up so I knew I had to use all my beautiful mini tomatoes! I decided to make a … Continue reading Breakfast Galette
A couple weeks ago Jake and I went Apple Picking, which is a seasonal favorite here in Ohio! We went to two different nearby orchards and collected over 30 apples... Bring on all the apple cakes, cobblers, and pies! Believe it of not - this cobbler is actually vegan. I don't use any sort of … Continue reading Skillet Apple Cobbler
Rich, creamy and spicy. This chowder is buffalo chicken dip on steroids!
A beautiful fall hike that quickly turned into a winter hike.